The Twentieth Century was invested by British bartender C.A. Tuck inspired by the famous and luxurious passenger train that ran between New York City and Chicago from 1902 to 1967. The drink was fitting the trains elegant travel accommodation and opulent dining cart.
Twentieth Century Cocktail
Ingredients 1 ½ oz of gin
½ oz of Lillet Blanc
½ oz of White crème de cacao
3/4 oz Freshly squeezed lemon juice
Use a lemon twist as a garnish
Assembly Add all of the ingredients to a cocktail shaker with ice and shake until chilled for about 15 seconds. Fine-strain into a chilled coupe, and top with a lemon twist as garnish.